“We didn’t even cut a melon.”

I have experienced some warm and generous Turkish customs – from afternoon cake and coffee to two-cheek greetings and farewells. I have eaten some delicious Turkish food, including yummy doner in Berlin and delicious cheese-and-home-grown herb bureks (sp?) in Mannheim.
If you’re looking for a Turkish restaurant extraordinaire &emdash; do yourself a favor and visit Waldesruh in Lampertheim (0 62 06/5 52 01). They have a gorgeous outdoor courtyard, cozy countertop bar, and spacious indoor tables. And The Food!!!! ­čÖé

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